Northern Spy announces cooking & cocktail classes
By Canton CitizenNorthern Spy invites guests to an exclusive cooking and cocktail making class series.
Back by popular demand, Northern Spy restaurant in Canton is bringing back its series of hands-on cooking and cocktail classes, offering guests the opportunity to learn from experts while enjoying a fun, immersive experience. Attendees will gain insider tips and techniques to elevate their culinary and mixology skills. Guests who complete all three classes will receive a $25 gift card to Northern Spy.
First in the series is a Pickle Making 101 class taught by Chef Marc Sheehan on Thursday evening, October 23, from 5:30 to 7:30 p.m. Participants will learn how to make a hot pour over vinegar pickles like dilly beans, how to infuse vinegar to use in a salad dressing or a garnish, and how to make a brined fermented pickle like sauerkraut or Kimchi. Chef Marc will guide guests step-by-step through the pickle-making process. The cost to attend is $80 per person and includes one complimentary drink and light snacks.
In the second class, scheduled for Thursday, November 13, from 5:30 to 7:30 p.m., Northern Spy’s General Manager Brian Kuhlen will introduce guests to the fascinating history of one of America’s first cocktails: the Sazerac. From its humble roots at Peychaud’s Pharmacy to modern status as a mainstay on cocktail lists around the world, Kuhlen will trace the story of the Sazerac and the evolution of American cocktails. The cost is $70 per person and includes one complimentary brandy Sazerac, one rye Sazerac, and house-made gumbo.
The third and final class will take place on Sunday, December 14, from 2:30 to 4:30 p.m. and is geared towards parents and their children. In “This is How We Cinna-Roll,” Chef Marc Sheehan will guide guests through how to make cinnamon rolls from start to finish. Guests will learn how to make dough (the trickiest part) and take home recipes for the dough, filling, and glaze. Attendees will roll, fill, cut, and prep their own cinnamon rolls to bake at home. The cost to attend is $100 for a parent and child or $75 for an adult only and includes one complimentary drink per attendee and light snacks.
For more information or to register, visit resy.com/cities/canton-ma/venues/northern-spy.
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